Antonio Bachour Masterclass

We are delighted to invite you to an exclusive Antonio Bachour Masterclass taking place on 21 October 2026 at the Puratos Innovation Center Bulgaria in Sofia. During this full-day event, internationally renowned pastry chef Antonio Bachour will share his expertise, creative vision, and signature techniques through a dedicated session focused on viennoiserie and pâtisserie creations. This unique experience has been designed for a select group of pastry professionals who are passionate about craftsmanship, innovation, and elevating their product offering. Attendees will gain valuable insights into contemporary pastry trends, refined techniques, and the creative process behind world-class creations. We look forward to welcoming you for a day of inspiration, learning, and professional exchange with one of the most influential names in modern pastry. Please confirm your participation by end of September 2026. Kindly note that places are limited and will be allocated on a first-come, first-served basis.