The Business of Food - Taste Kerry Food Series

About the Event

Taste Kerry Food Series in association with Bank of Ireland Workbench, Tralee will host the Taste Kerry Food Awards and Taste Kerry Food Panel Discussions. Programme: 12 noon – Official Opening of Taste Kerry “The Business of Food” series by Dee Laffan & Sharon Noonan Panel discussions : 12.30pm Financial Wellbeing in the Food Industry 1.15pm Marketing Online for the Food Industry and 2pm Food Tourism - Adding value to your food business. Speakers include Arty Clifford (Blas na hEireann), Dee Laffan (Food & Wine Ireland), Sharon Noonan (Best Possible Taste Podcast), Niall Harty (Origin Bars), Cliodhna Foley (Sol y Sombra), Thomas Hayes (LEO), Chris McGillycuddy (The Brand Geeks), John Harty (Taste Kerry), Declan Murphy (Wild Atlantic Way) & John Doyle (Bank of Ireland Food Series) Food producer displays, Taste Kerry Food Award Winners Displays and buskers will help kick off a wonderful long weekend of Tralee Food Festival Activity.